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Seared Tuna Nicoise

40 min604 kcal
Gluten-FreeDairy-Free
Tuna steaks seared rare with potatoes, green beans, boiled eggs, and olives in a lemon and Dijon dressing. Sear the tuna last so it is warm on the plate.

Roast Squash Lentil Salad

50 min461 kcal
VegetarianGluten-Free
Roasted butternut squash and lentils in a mustard vinaigrette with arugula, feta and toasted pumpkin seeds. For lunches, pack the arugula separately.

Thai Grilled Beef Salad

53 min410 kcal
Gluten-FreeDairy-Free
Seared sirloin tossed with cucumber, tomato, shallot, mint and coriander leaf in a lime, fish sauce and chili dressing. Slice the beef while it is warm.
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Nutrition sourced from USDA FoodData Central. Values are estimates only and not a substitute for professional dietary advice.

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