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Greek Chicken Quinoa Bowls

1 hr 10 min708 kcal
Gluten-FreeHigh-Protein
Lemon and oregano chicken thighs over quinoa with cucumber, tomatoes, olives and feta, packed for 4 lunches. Add the dill dressing when you eat.

Greek Lamb Souvlaki Skewers

2 hr 31 min518 kcal
Gluten-FreeDairy-Free
Diced lamb leg marinated in garlic, lemon, and oregano, charred on skewers with a tomato, cucumber, and red onion salad. Start 2 hours ahead to marinate.

Sheet-Pan Lemon Chicken

1 hr 5 min600 kcal
Gluten-FreeDairy-Free
Chicken thighs roasted skin side up over potatoes, lemon slices, olives and garlic on one baking sheet. Rub the skin with oil and salt so it crisps.
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Nutrition sourced from USDA FoodData Central. Values are estimates only and not a substitute for professional dietary advice.

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