Ingredient
Peppers
In 9 of our 125 recipes27 kcal per 100 g
IncludesRed Bell Peppers9Yellow Bell Peppers1
What to do with them
9 recipes lean on peppers.
250 gSpiced Harissa Paste
Red Bell Peppers
Tell Nudish what's in the house and this page sorts the 9 by what you can cook tonight.
2 mediumChicken Fajitas
Red Bell Peppers · thinly sliced
2 mediumPeanut Noodle Salad Jars
Red Bell Peppers · thinly sliced
2 mediumSheet Pan Sausage and Peppers
Red Bell Peppers · sliced
200 gQuinoa and Black Bean Salad
Red Bell Peppers · diced
150 gHummus and Crudités
Red Bell Peppers · cut into batons
150 gSpanish Chicken and Chorizo Rice
Red Bell Peppers · sliced
150 gSpiced Red Pepper Shakshuka
Red Bell Peppers · thinly sliced
1 mediumFreezer Breakfast Burritos
Red Bell Peppers · diced
Turns up alongside
Per 100 g and per 1 medium
The numbers, if you want them.
Figures for Red Bell Peppers.
| Nutrient | Per 100 g | 1 medium |
|---|---|---|
| Energy | 27 kcal | 32 kcal |
| Protein | 0.9 g | 1.1 g |
| Carbohydrate | 6.7 g | 8 g |
| Fat | 0.1 g | 0.2 g |
1 medium = 120 g, as USDA measures it.
Nutrition sourced from USDA FoodData Central. Values are estimates only and not a substitute for professional dietary advice.
Peppers, bell, red, raw · FDC 2258590 · NDB 11821 · USDA Foundation, published 2022-04-28
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